Make any occasion special with Clarke’s Gourmet Gift Trays and Hampers, featuring our signature Oak Smoked Irish Organic Salmon. Perfect for family, friends, or corporate gifts, these customizable selections from our Seafood Deli ensure a thoughtful and delicious surprise tailored to your needs. Ideal for Christmas or as a reward for employees and clients!
Looking for a unique gift?
We’re here to create a custom gift hamper tailored to your needs and budget!
Our selection includes:
Each hamper is thoughtfully prepared, making it the perfect choice for Christmas, birthdays, or any special occasion.
We prepare trays, baskets, or hampers in decorative packaging, customized to suit any budget and occasion. Trust us to make your gift unforgettable!
1 X Clarke’s Oak Smoked Organic Irish Salmon 200g
1 X ½ bottle El Coto 37.5cl
Choice of: Sauvignon Blanco or Crianza
1 X Lorina Lemonade 37.5cl
Traditional or Pink
1 X Cahills Irish Farmhouse Cheese 200g
Ardagh with Wine, Ballintubber with Chives,
Ballyporeen with Herbs,
Cheddar with Porter or Cheddar with Whiskey
1 X Chutney for Cheese
1 X Box of Oval Alberts
1 X Box of Chocolate
Caramels/Mints
1 X Pot of Jam
1 X Tin of Seafood Terrine
1 X Mileeven Fruit Cake
1 X ½ bottle El Coto 37.5cl
Choice of: Sauvignon Blanco or Crianza
1 X Lorina Lemonade 37.5cl
Traditional or Pink
1 X Belvoir Elderflower Presse 25cl
1 X Cahills Irish Farmhouse
Cheese 200g
Ardagh with Wine, Ballintubber with Chives,
Ballyporeen with Herbs,
Cheddar with Porter or Cheddar with Whiskey
1 X Jar of Chutney for Cheese
1 X Box of Oval Alberts
1 X Jar of Seafood Pate
1 X Packet of Demerara Shortbread
1 X Mileeven Fruit Cake
1 X Box of Wicklow Fine Foods Chocolate Garden
1 X Classic Hot Chocolate Swirly Stick
1 X Chocolate Fudge Sponge Pudding
1 X Pot of Clotted Cream
1 X Jar of Kilmurray Jam
1 X Jar of Hollandaise Sauce
1 X Jar of Cranberry Sauce
1 X Sarah’s Honey
1 X Tub of Sea Salt
1 X Jar of Perfect Shake for Fish
1 X Dressed Crab
1 X Bag of Dillisk 40g
With over 60 years of experience which began in 1945 with Jackie Clarke the Clarke family have created a treasure in their oak smoked wild salmon. The combination of the oak wood chippings and an emphasis on the drying of the salmon after curing produces a quality of taste that is difficult to surpass. A truly brillant flavour and texture that rewards one’s taste curiosity and guaranteed to make you want more.